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8/19/08
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Cooking Class - A Taste of Spain - Tapas, Tuesday August, 19th • 7-9pm • $75
The Inn Keeper's Kitchen at the historic Dilworthtown Inn
Reservations 610.399.1390
Tapa – Spain's most popular culinary tradition- is flavorful bite-sized food made from fresh ingredients. Just relax and spend an evening with your friends nibbing on these scrumptious dishes.
Gazpacho Topped with Lump Crab Meat
Sherried Mushrooms Empanadas with Poblano Orange Sauce and Carnival Slaw
Mussels and Chorizo with Tomato Wine Broth
Chipotle Garlic Shrimp
Beef Petit Filet with Ancho Chili Mashed Potatoes, Spinach and Cherry Tomatoes
Flan
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6/9/08
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Cooking Class - Farmer Fresh, Wednesday July, 9th • 7-9pm • $65
The Inn Keeper's Kitchen at the historic Dilworthtown Inn
Reservations 610.399.1390
Summer brings a bounty of peppers, tomatoes, eggplants and peaches from local farmers markets. I'll show you how to create this ultimate summer menu featuring flavorful and delicious recipes using these perfect summer fruits and vegetables grown right here in Chester County.
Local Artisanal Cheese Plate
Cream of Roasted Red Bell Peppers Soup with Sweet Corn and Cilantro Lime Sour Cream
Fresh Tomato, Zucchini and Goat Cheese Tart
Cornmeal Crusted Soft-Shell Crab with Lemon Brown Butter
Locally Raised Hormone and Antibiotic Free Chicken Breast with Eggplant Caponata
Rack of Lamb with Marjoram and Feta Orzo
Couldn't be Easier Peach Cobbler
Complementary Recipe: Sangria
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4/22/08
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Chef Olga in Main Line Today
EPICURE: Chef Central recipe for Sea Scallops with Saffron Cream Sauce, Pasta and Wilted Spinach.
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3/5/08
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Champagne Wishes
Wednesday, March 5th • 7-9pm • $65
The Inn Keeper's Kitchen at the historic Dilworthtown Inn
Reservations 610.399.1390
Add some sparkle to your life with a touch of Champagne in your cooking. It's fizzy, it's festive and it adds brightness to every dish. After enjoying a complementary blood orange Bellini you will watch Chef Olga Metsker create a dinner that will tingle your taste buds with recipes including Spiced Walnut and Pear Arugula Salad with Champagne Vinaigrette, Pan Seared Scallops, Champagne Risotto, Beef Tenderloin with Béarnaise Sauce and a Champagne Sabayon Trifle.
The Champagne Wishes dinner is held at The Inn Keeper's Kitchen which is Dilworthtown's state-of-the-art culinary demonstration kitchen. You'll watch and get to interact with Chef Olga Metsker as she prepares each dish right in front of your eyes.
Chef Olga Metsker specializes in private cocktail and dinner parties for Chester County and the Main Line. It's like bringing a gourmet restaurant right into the comfort of your own home.
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2/14/08
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Valentines Day Aphrodisiac Dinner.
On Call Gourmet proudly presents an exclusive concept
for intimate dining and entertaining at a private historic
estate located in the heart of Chester County.
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1/29/08
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Simple, basic, delicious....
and distinctively Russian in character.
Russian immigrant and private chef, Olga Metsker, will create a feast that combines time honored recipes from her homeland with the artistry that has made her one of the most sought after in-home chefs.
The class will start off with an exciting Russian tradition: a shot of vodka served in an ice shot glass - a chilling taste of Siberia to be remembered!
Each dish for this class comes with its own story; not only will guests be introduced to modern, yet distinctly Russian cooking, but to the cultural heritage that accompanies it. This six course meal will include specialties such as Borscht, Dill & Potato Crusted Arctic Char, Stuffed Cabbage and Moist Honey Cake with Mascarpone Mousse.
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Tuesday, January 29 • 7-9pm • $65
Olga Metsker, Chef/Owner, On Call Gourmet
The Inn Keeper's Kitchen at the historic Dilworthtown Inn
Reservations 610.399.1390
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10/02/07
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Pennsylvainia Ballet 44th Season Gala at The Union League of Philadelphia.
On Call Gourmet baked the colorful fondant covered cakes that were used as centerpeices for the event. The talented Elizabeth Hunt of Elan Designs created the decoration.
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09/28/07
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Art & Culture Night in Unionville
Friday September 28th 5pm-8pm
Come to the Fantastic Fall Sporting Art Opening at
Beresford Gallery
610.347.1247
RT 82 & 162 in Unionville (parking in back)
Gourmet hors’doeuvres and wine provided by Party Chef,
Olga Metsker of www.OnCallGourmet.com
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10/7/07
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Team On Call Gourmet will be competing in the
West Chester Chili Cook-off. Come on out an try our Chillicous chilli!
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10/13/07
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S.A.V.E. Shindig at Springdell.
On Call Gourmet has donated a romatic dinner for two to be auctioned off at the event. Come and bid in the silent auction to raise money for a good cause.
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