On Call Gourmet Professional Chef Services

Olga Sorzano

Professional Chef

olga@oncallgourmet.com 267.738.1973

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Tea Party Sample Menu

Salads

Romain Salad with Grilled Portabellas, Maple Smoked Cheddar, Radishes and Dijon Vinaigrette

Jicama Salad with Carrots, Beets, Navel Oranges and Citrus Vinaigrette

Spicy Green Papaya Salad

Soup

Vichyssoise
Truffle Brioche Croûtons

Chilled Watercress Soup
Chive Crème Fraiche

Velvety Yellow Squash Soup
Herbed Crème Fraiche

Savory Things

Tuna and Cannellini Salad in Parmesan Shell

Grilled Heart of Palm and Crab Salad with Mango on Toasts

Eggplant Roulade with Spinach, Sun Dried Tomato Pesto and Feta

Korean BBQ Beef with Gala Apple Salad in Endive Boats

Spicy Gazpacho Shots with Pickled Shrimp

Lemon Grass Dumplings with Sweet Chili Glaze

Deviled Crab Pastries

Poppy Seed Chicken Salad in Philo Cups

Pineapple Chicken Skewers with BBQ Plum Sauce

Tea Sandwiches

Organic Roasted Turkey and Apple Smoked Bacon Club Sandwich

Cucumber Tea Sandwich with Horseradish Ailoi

Spicy Pecan Pimiento Cheese Sandwiches

Pistachio Butter Open Sandwich with Organic Chicken and Peach Chutney

Avocado and Prosciutto di Parma Tea Sandwiches with Roasted Red Pepper Cream

Beef Tenderloin and Sweet Corn Relish Sandwiches

Egg and Smoked Salmon Salad Sandwiches

Bresaola and Buffalo Mozzarella with Herb Pesto on Ciabatta

Sweet Course

Strawberry Macaroons

Mini Blueberry Cheese Cakes

Raspberry Chocolate Financier

Almond Profiteroles with Tropical Green Tea Pastry Cream

Lemon Meyer Mousse Tartlets

Peach Tea Crème Brulee

Sample Menus

Your menu will be custom designed during our consultation. The following is just a sample
to give you some ideas of the gourmet meals you will be enjoying soon.



Tea Party Menu

Limo Snack Menu

Lunch Tasting Menu

Specialty Menus

Vegan Menu

Weight Loss Menu

International Cuisine

Russian Menu

French Menu

Latin Tasting Menu