Savory Tomato Mini Pudding Herbed Cream Cheese
Crispy Polenta Diamonds Wild Mushroom Ragout
Roasted Grapes Bruschetta Blue Cheese, Baby Arugula
French Onion Tart Caramelized Onion, Gruyere
Curried Potato and English Peas Samosa Roasted Red Pepper Dip
Carrot Miso Spread Spicy Black Bean Dip Vegetables Crudite, Artisanal Breads, Crackers Assortment of Local Cheeses
Cream of Wild Mushrooms Pumpkin Seeds, Smokey Shiitake
Silky Butternut Squash Soup Hazelnut Gremolata
Root Vegetable Chowder Kale Ribbons
Carrot and Coconut Bisque
Arugula Salad with Poached Pears Crispy Walnuts, Blue Cheese and Aged Balsamic Vinaigrette
Kale Salad Black Currants, Pine Nuts, Shaved Parmesan Lemon Vinaigrette
Autumn Greens Salad Roasted Beets, Chevre, Glazed Almonds Apple Cider Vinaigrette
Quinoa Cake Fennel Apple Salad, Cauliflower Puree, Curry Mayo
White Vegetarian Lasagna Spinach, Zucchini, Mushrooms, Bechamel Sauce
Stuffed Tomato Ricotta, Sweet Corn, Zucchini
Sweet Potato Gratin
Vegetable Pot Pie
Chocolate Souffle
Rustic Apple Pie Whipped Cream, Apple Cider Reduction
Pear and Corn Bread Pudding Vanilla Creme Anglaise
